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FAQ

We only use the finest Belgian couverture chocolate callets, known for their smooth texture, rich flavour, and beautiful finish.

Every flower is made, filled, and decorated entirely by hand. Each piece is carefully crafted with an artisanal approach, making every Blooms flower a little work of art.

Our colours are 100% food-safe and approved by the Ministry of Health. We use locally sourced FAME colours, a French brand specializing in making compliant and food safe chocolate colourants.

Yes. Our lustre is 100% food-safe, Ministry of Health approved and compliant, locally sourced, and made with vegan ingredients, so you can enjoy it worry-free.

Yes, they can. The colours may transfer onto fingers or clothes if the chocolates are held for too long, just like regular milk chocolate can melt in your hand. Any marks wash out easily, and we recommend handling them in a cool area with cool, dry hands to help prevent this.

Custom colours and designs are available for bulk orders. Please visit our Occasions & Catering page to learn more and share your ideas with us.

Because every flower is handmade, no two will look exactly the same. These little differences are part of what makes each piece unique … a feature, not a flaw.

Store your chocolates in a cool, air-conditioned area at 18–20°C, away from heat, sunlight, and moisture. For the best experience, avoid refrigerating them, as tempered chocolate is happiest in a cool, stable environment.

No. Our chocolates are not suitable or safe for anyone with, or who suspects they may have, any allergies of any kind. Our ingredients may be processed in facilities that also handle common allergens. By purchasing our products, you acknowledge and agree to the allergens information stated in our Terms & Conditions. 

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